Policies

1. Allergen Safety Policy

At TINY SPICY KITCHEN, we understand the importance of food safety, especially for customers with dietary restrictions. All of our products are made in a dedicated facility that prioritizes allergen-free practices. We carefully source ingredients and label all products to ensure transparency about potential allergens. If you have specific allergy concerns, please contact us for detailed ingredient information.

2. Quality Assurance Policy

We are committed to delivering the highest quality products. Each spice blend is handcrafted with fresh, premium ingredients, and we conduct regular quality checks to ensure flavor integrity and safety. If you receive a product that doesn’t meet your expectations, please reach out to us for a resolution.

3. Return & Exchange Policy

Your satisfaction is our top priority. If you’re not completely happy with your purchase, you may return or exchange it within 30 days of receipt. Products must be unopened and in their original packaging for a full refund. For opened products, please contact us to discuss options.

4. Shipping & Handling Policy

We aim to process and ship your orders as quickly as possible. Standard shipping times typically range from 3 to 7 business days, depending on your location. We take care to package our products securely to prevent damage during transit. For any shipping inquiries or issues, please contact our customer service team.

5. Customer Privacy Policy

Your privacy is essential to us. We collect personal information only to process orders and improve your shopping experience. We do not share your information with third parties without your consent, and all transactions are secured to protect your data. Please refer to our Privacy Policy for more details.

6. Sustainability Policy

We believe in sourcing ingredients and materials sustainably. Our packaging is eco-friendly, and we prioritize suppliers who share our commitment to environmental responsibility. By choosing TINY SPICE KITCHEN, you support sustainable practices in the culinary world.